Verm-X Natural pellets against intestinal parasites for horses 250g

Code: PD-VE-07
19,96 €
In stock (>15 pcs)
Verm-X is a natural product for horses against intestinal parasites.

Detailed information

Product detailed description

Verm-X for Horses

Verm- for horses and ponies against intestinal parasites, is composed of a mixture of herbal ingredients that contain a complex of active particles, used for hundreds of years. Maintains all areas of digestive tract hygiene, whether control or protection. Granules can be given by adding to feed or separately as a treat. In addition to herbs supporting digestive hygiene, Verm-X® also contains herbs supporting the blood purification process and maintaining proper bowel function. Our customers tell us how good their horses and ponies look after using Verm-X®. After using Verm-X®, their coat is bright and shiny again and their overall condition is greatly improved. When using Verm-X®, it is recommended that a stool test (faecal occult test) be performed 21 days after the last use of Verm-X®.


Some of the advantages of Verm-X® for horses and ponies:


• 100% natural herbal composition ensuring digestive hygiene control
• Verm-X® is a natural product, suitable for horses raised on organic farms
• It is often used in racing horses that are at the peak of their condition, the herbs are gentle on the digestive system
• Verm-X® is suitable for horses and ponies , which are sensitive to various pharmaceutical chemicals
• Verm-X® is very easily digestible and there are no known forms of negative reactions


Dosage:
Give 50g of granules daily for five consecutive days. Repeat every 12 weeks. Verm-X® pellets can be given by hand or mixed with feed.

Give half the amount above for ponies 90cm and smaller.


• One the package contains five 50-gram bags. One sachet per day, for five days every 12 weeks. 250g package is for one five-day period for a horse / pony.


Ingredients:
Allium sativum (garlic), Mentha piperita (peppermint), Thymus vulgaris (thyme), Cinnamomum zeylanicum (cinnamon), Picrasma excelsa (quassia), Foeniculum vulgare (fennel), Gallium aparine (stingle), Urtica dioica (nettle), Ulmus fulva (elm), Inula helenium (oman), anise, micronized beet cuttings, seaweed flour, dicalcium phosphate, molasses, vitamin C.

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